Special Events Summer Feast Lunch Menu Appetizers White Truffle Chicken Liver Paté With house made preserves and melba Or Baby Mixed Greens With roma tomato, radish, carrot, peach and a peach vinaigrette Or Soup of the Day Composed daily Entrees Beef Bourguignonne With bouchee and a garden salad Or Pan Seared Pacific Snapper With garlic whipped potatoes, medley of vegetables, and sauce provencal Or Grilled Pork Loin With roasted potatoes, medley of vegetables and a sherry wine reduction Dessert Chef's Choice Or Tartufo Royale With chocolate ice cream and raspberry gelato and fresh fruit $20 per person plus taxes and gratuities Please ask for Summer Feast Menu when making your reservation (519)941-7583 Thank you! Summer Feast Dinner Appetizers Leaves of Romaine Salad With pancetta, house made croutons, and a caesar vinaigrette Or The White Truffle Chicken Liver Pate with house made preserves and melba Or Steamed Mussels with sauce marinara or Soup of the Day Entrees Oven Roasted Chicken Stuffed with Asiago and roasted red pepper, served With mini roasted potatoes, medley of vegetables, and a chicken stock reduction Or Atlantic Salmon with basmati rice, bouquetierre of vegtables, and a saffron white wine cream Or Grilled Pork Tenderloin with mini roasted potatoes, bouquetierre of vegetables, and a wild blueberry sage sherry wine reduction Desserts Napoleon with puff pastry, fresh berries and creme patissiere Or Plum Streusel with vanilla ice cream $35 per person plus taxes and gratuities Our facility can accomadate parties of all sizes up to 100 guests for birthdays Christenings, rehersal dinners or any other special occasion! Call (519) 941-7583 to inquire < Back to Main Page.